Tag Archives: true cooks

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Toronto vs the World: The Chef’s Cartel Season Finale

May 20th, 2017 | By: TrueCooks

Cooking competitions can be a terrifying proposition. International travel to judge a cooking competition even more so. So, four months ago when Nikko Jacino reached out to us I wasn’t doing back flips at the thought of bringing TrueCooks to Toronto. I’ve always felt cooking competitions play to the home cooks sensibilities & never represent what it’s truly like to work in a commercial kitchen. Cooking is a team sport and if you are working in a professional setting, you are only as good as the team you are working with. Who’s the best here? “Who cares, let’s just cook and get on with it” has always been my opinion.  Well, as it turns out what Nikko & his team at Continue reading

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Chris Coogan | Chop, Dice, Mince, Kick-Flip | Balancing Skate Life & Chef Life

March 27, 2017 Interview By: Leland Ware  Photography: Zack Dowdy & Ian Stribling

Chris Coogan is a person with dual passion. His love for both skateboarding and cooking growing up took him from Pensacola, Florida to San Diego, California when he was just 20 years old. After spending the better part of his first year on an extended vacation in San Diego, Chris headed back into the kitchen to chase his other passion. Now he divides his times between the breakfast and fine dining shifts and capturing tricks on video on his skateboard in the streets. And he wouldn’t have it any other way. For Chris, there are parallels in his two pursuits and they definitely feed off of each other and provide balance in his life. And the lessons that he learns in the kitchen are ones that he can apply to his life on his skateboard and share with that community as well.  Continue reading

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Fall 2016 Collection | Look Book

September 5th, 2016 By: TrueCooks

In the three years TC has been in business we’ve learned a lot; As much as things change they also stay the same. The mise en place constantly changes, evolves, and improves but the struggle remains the same. Continue reading

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Late Summer Collection | Look Book

August 1, 2016 By: TrueCooks

Pushing for better results is part of our game. It’s easy to get caught up on the next trend, who’s doing what or where and loose touch with yourself and your journey. The dope thing about cooking is how personal it can be and Continue reading

 

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Omar Zahirović & Rachel Bossett | Power Couple and Instagram Chocolate Hustlers Speak on  Launching Sovereign & Monarch

June 30, 2016 By: TrueCooks Photography By: SDJ 

On Sunday May 15, A Deliciously Decadent Afternoon of Chocolate and Cocktails: 2016 was held in Midtown Manhattan. Omar Zahirović and Rachel Bossett  were on hand to preview their new chocolate and pastry brand called Sovereign And Monarch. Continue reading

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Summer 2016 Collection | Look Book

May 17th, 2016 By: TrueCooks

Summer means long days and even longer shifts for most of us. Keeping it fun with your  crew is crucial to successfully navigating a hot, busy, service. It’s that sense of fun & unity that was our inspiration behind this limited collection. We hope you have as much fun rocking this stuff as we did designing it!  Continue reading

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TrueCooks All-Star Weekend NYC | Part One

April 18, 2016 By: Leland Ware Photography By: SDJ

True Cooks has always been focused on the community of chefs that are all about supporting and inspiring each other. This was very apparent after spending a day with True Cooks founder, Chad Minton, and True Cooks 2015 all-star of the year winners Lucio Garnica and Hudson Slater. I met the trio on a still-wintery rainy spring afternoon in front of Eataly in Midtown Manhattan. Continue reading

 

 

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Black & White Capsule Collection | Look Book

March 12, 2016 by: TrueCooks

Challenging yourself to do better everyday is necessary in becoming a Chef. Long hours alone just wont do it. One needs to find focus and constantly improve their skills and refine their technique. We apply the same approach to our apparel. In our new ‘Black & White’ collection Continue reading

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Adin Langille | Cooking in New York, Sustainability & Social Media

Febuary 8, 2016 Interview by:  Leland Ware  Photography:  SDJ

Adin Langille is the Executive Chef at David Burke fabrick in Midtown Manhattan and a member of the culinary council for the David Burke Group. Adin helped conceptualize the menus and open the restaurant a year-and-a-half-ago. When I sat down at fabrick for a conversation with Adin, I learned that food is truly his art. His mother is an artist, and he has background in sculpting—which he applies directly to food. Using elements of depth, color, and composition blended with flavors, textures, and smells … Continue reading